Venda Cake

Ingredients

• 1 cup samp
• 1 cup jugo beans
• 1 cup cow peas
• ¾ cup peanuts
• ½ cup crushed peanuts
• salt to taste
• 6 – 8 cups of water

Preparation

1. rinse all dry ingredients first except ground peanuts.
2. put on the heat to boil all ingredients except crushed peanuts until soft and well cooked (2 ½ hours).
3. while they are still on the heat, add crushed nuts and let it cook for another 30 minutes.
4. mix well to blend all ingredients .
5. add salt to taste and serve (½ cup = serving)