Tiramisu-Style Oat Pot

Ingredients

• 1 ½ cups unsweetened almond milk
• 1 cup low fat plain yoghurt
• 2 ½ tablespoons honey, divided
• 2 tablespoons chia seeds
• 2 teaspoons coffee powder
• 1 teaspoon vanilla essence or extract
• ½ teaspoon salt
• 1 ½ cups rolled oats
• 1 teaspoon cocoa powder, divided

Preparation

1. whisk almond milk, yoghurt, honey, chia seeds, espresso powder, vanilla and salt together in a large bowl. add oats; stir until completely coated and submerged. cover and refrigerate for 2 hours.
2. combine the remaining 3/4 cup yogurt and 1 tablespoon maple syrup in a small bowl.
3. to serve, layer the coffee oat mixture with the yoghurt mixture. finish with a dusting of cocoa powder over the top.