Tartare Sauce
Ingredients
- 1 cup low fat yoghurt
- ¹/₃ cup minced gherkin
- ¹/₃ cup minced capers
- ¹/₃ cup minced onion
- sea salt and freshly ground black pepper, to taste
- 1 clove garlic, chopped
- juice of 1 lemon
- 2 teaspoons chopped parsley
Preparation
- combine all ingredients in a bowl and mix well. serve as desired.
Nutrition Profile
GI: 25 (Low)
42
Calories
5g
Carbs
4g
Protein
0g
Fat
* Estimated per serving. Values may vary based on exact brands used.
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