Homemade Barbecue Sauce
Ingredients
- 2 cups tomato sauce
- ¼ cup apple cider vinegar
- ¼ cup low-sodium soy sauce
- 1 cup water
- 2 tablespoons honey
- 1 teaspoon dried chilli flakes
- a pinch of ground cinnamon
Preparation
- place all the ingredients in a medium saucepan over medium heat and slowly bring to a boil. reduce the heat and simmer until thick and glossy, 30-35 minutes.
- remove from the heat, allow to cool and place in sterilized jars. store in the fridge for 1-2 weeks.
Nutrition Profile
GI: 50 (Medium)
84
Calories
19g
Carbs
2g
Protein
0g
Fat
* Estimated per serving. Values may vary based on exact brands used.
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