Falafels
Ingredients
- 1 cup dried chickpeas (soaked, drained and ground)
- 1 cup green split pea (soaked, drained and ground)
- 2 large onions (finely chopped)
- 3 cloves of garlic (ground)
- 2 cloves ginger (ground)
- 3 tablespoons mint (chopped)
- 3 tablespoons coriander (chopped)
- 2 teaspoons coriander powder
- 2 teaspoons cumin and fennel powder
- 2 tablespoons chickpea flour
- 2 tablespoons chili flakes
- salt
- pepper
- oil (for frying)
Preparation
- t add water)"
Nutrition Profile
GI: 35 (Low)* Estimated per serving. Values may vary based on exact brands used.
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