Chocolate Mousse

Ingredients

• 1 ripe avocado
• 1 ripe banana
• 1 orange
• 3 tablespoons cocoa powder
• 2 teaspoons powdered brown sugar

Preparation

1. cut the avo in half. remove the pip from the center and discard. remove and discard the skin too.
2. in a food processor, add the avocado, banana and cocoa powder.
3. zest and juice the orange and add both to the food processor.
4. blend the mixture until completely smooth and dark chocolate brown.
5. you can remove the orange and replace with another flavour variation like cinnamon, lemon zest etc.