Blueberry-Almond Chia Pudding
Ingredients
- ½ cup unsweetened almond milk
- 2 tablespoons chia seeds
- 2 teaspoons pure maple syrup
- ½ teaspoon almond essence
- ½ cup fresh blueberries, divided
- 1 tablespoon toasted slivered almonds, divided
Preparation
- in a large bowl, mix together all the ingredients.
- portion into bowl and refrigerate overnight.
- serve cold.
Nutrition Profile
GI: 35 (Low)
105
Calories
12g
Carbs
3g
Protein
6g
Fat
* Estimated per serving. Values may vary based on exact brands used.
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