Folded Flatbread

Ingredients

• 1 tablespoon feta cheese
• 1 slice of smoked ham
• 4 fresh chives
• 50 g ripe cherry tomatoes
• 4 tablespoons whole wheat flour
• 1 teaspoon baking powder
• 1 tablespoon low fat yoghurt
• 1 tablespoon olive oil

Preparation

1. prepare the filling, grate the cheese, slice the ham, chives and cherry tomatoes.
2. flatbread: mix together the flour, baking powder and yoghurt. knead well to form a soft dough. roll out into circles around ½ cm thickness. in a non-stick pan, add some of the olive oil, and toast the bread slightly on each side.
3. remove and add the fillings, garnish and serve.