Cinnamon Toast

Ingredients

• 2 eggs
• ¼ cup low fat milk
• 1 teaspoon vanilla
• 1/8 teaspoon ground nutmeg
• 4 slices whole wheat bread
• 1/4 teaspoon ground cinnamon
• 2 teaspoons maple syrup

Preparation

1. in a small bowl, combine the eggs, milk, vanilla and nutmeg. whisk to mix evenly. dip the bread into the egg mixture, coating both sides.
2. place a nonstick frying pan or griddle over medium heat. add the bread and sprinkle with cinnamon. cook until both sides are golden brown, about 4 to 5 minutes on each side.
3. remove and drizzle with maple syrup. serve immediately